Collagen I and III Dietary Supplement

Collagen I and III Dietary Supplement
Collagen M.D.
7oz $18.95


Collagen Type I & III together account for 90%
of the collagen present in the dermis with up to
60-80% for Collagen Type I and 15-20% for
Collagen Type III. This collection of fibers is
responsible for maintaining the structure and
resistance of tissues and constitutes a dynamic
network which anchors the skin in the deeper
layers, thereby creating a support base for the
skin. In addition to its architectural properties,
collagen also regulates the activity of fibroblasts,
playing a role in their migration, proliferation and
differentiation, and in their adhesion to various
elements of the extracellular matrix.
Collagen Type I & III are the main components
of hair, nails, ligaments, tendons, muscles, gums,
teeth, bones, blood vessels and eyes.

In 6oz of water or juice, blend 2 scoops of powder (over 35 years old) or 1 scoop (under 35 years old) or as directed by your physician. Use juice containing Vitamin C or take with a Vitamin C supplement for maximum collagen support.
For optimal nutritional benefits, take on an empty stomach and wait 20 minutes before eating
Do not add to milk or other protein dinks/powders as this will decrease the benefits. May be take with other vitamins and minerals.

Collagen Type I & II …6.6g
Collagen Type I and III protein peptides 
derived from 100% pure bovine collagen.

Contains no gluten, dairy sucrose, starch, yeast, wheat, corn, cholesterol, fat, additives, colorings, flavorings or preservatives.

10 Reasons to Eat Clean

eat clean

eat clean

1. You’ll become more mindful.
Which one takes longer and really makes you slow down? Eating clean also means eating with purpose and savoring food. That means a better relationship with everything from radishes and radicchio to red velvet cupcakes (which you’ll no longer crave).

2. You’ll save money.
Kiss sick days and medical bills goodbye when you get nutrients from eating clean, real food. Plus, shopping locally and in season makes sense– and cents. Planning clean meals for the week is cost-effective if you make a list and stick to it, as there’s no chance of overspending at the store.

3. You’ll live longer.
Study after study has shown that consuming these foods can lengthen your life-span. And in a study published in the American Journal of Epidemiology, European researchers have found that increasing your produce intake to more than 569 grams per day reduces your risk of mortality by 10 %.

4. You’ll have better relationships.
Preparing clean meals takes time, just the kind of time that allows for easy, relaxed conversations with your kids, spouse and other family members and friends. If they’re too busy with screen time to share stove-top time, point them to the Johns Hopkins Bloomberg School of Public Health 2014 study, published in Public Health Nutrition, showing good health comes from home cooking.

5. You’ll be smarter.
Eating a healthy diet rich in fruits, vegetables, fish and nuts keep our minds sharper and our memories stronger by a whopping 24 %, proved a study published in spring 2015 in Neurology. Our brains also function better with nutrients such as omega-3 fatty acids, as shown in Nature Reviews Neuroscience, while they slow and sputter down when we fill them with sugar (including alcohol), fast food and the wrong kinds of fats. If that’s all too much too think about, remember one point from the Nature Reviews Neuroscience report: A balanced diet means better brain health.

See also 9 Amazing Brain Boosters to Add to Your Diet.

6. You’ll have more energy.
Adam and Eve were onto something when they bit into that apple: Fruit is just one of many clean foods that provide an instant dose of energy. High-fiber fruits like apples take longer to digest and can instantly stave off that afternoon slump while providing critical vitamins for the evening ahead. Other pick-me-ups include quinoa, almonds, eggs, kale, citrus fruit and a good-old-fashioned glass of water.

7. You’ll be better in bed.
Mamma mia! Women with metabolic function in Italy and other regions of the Mediterranean enjoy a healthier sex life than those in the US, thanks to the components of their diet– yep, vegetables, fruits, nuts, whole grains and olive oil. That’s what researchers found in a comprehensive study published in the International Journal of Impotence Research.

8. You’ll help the planet survive.
There’s an oft-quoted statistic that food travels approximately 1,500 miles from farmer to consumer in the United States. By eating seasonal and local foods, as recommended by Clean Eating, you can help reduce your carbon footprint. As the American Journal of Clinical Nutrition reported in 2003, “The major threat to future survival and to US natural resources is rapid population growth”and “the lacto-ovo vegetarian diet is more sustainable than the average American meat-based diet.

9. You’ll be stronger.
The lean protein that comprises part of the clean-eating philosophy builds lean muscle mass and boosts metabolism, found a study presented at The Obesity Society’s annual meeting in 2014. Some mighty choices for your muscles (in addition to animal-based products like chicken, fish and lean beef) include quinoa, chickpeas, nuts, spinach and seeds.

10. You’ll be happier.
Food and mood go hand in hand. And the better the food, the better your mood. If you need to brighten your day, go for berries, bananas, coffee, lean proteins, chocolate, omega-3 and turmeric fatty acids, all proven to boost your mental state.

Healthy with Jodi

The Most Powerful Natural Antioxidants

antioxidants

Are you tired of getting sick?  Antioxidants could be the answer…antioxidants

 

Antioxidants have been around since the beginning of time. We often hear about them on commercials, or talk shows. Most people don’t realize that the food that we eat or don’t eat will make the difference in our overall health. The benefits of antioxidants can be found in plant based diets, fruits and vegetables, nuts, and antioxidant vitamins.  Many antioxidant rich foods are called super foods.  This article is a great way to understand what foods will arm your body with the defenses that it needs to fight off sickness and infection. We will dive into the health benefits of the top 10 antioxidant rich foods. You should definitely add these to your diet.

 

Keywords: Description:
antioxidants  A substance that reduces damage due to oxygen, such as that caused by free radicals. Well-known antioxidants include enzymes and other substances, such as vitamin C, vitamin E, and beta carotene, which are capable of counteracting the damaging effects of oxidation. Antioxidants are also commonly added to food products such as vegetable oils and prepared foods to prevent or delay their deterioration from the action of air. Antioxidants may possibly reduce the risks of cancer. Antioxidants clearly slow the progression of age-related macular degeneration.
oxidative stress  reflects an imbalance between the systemic manifestation of reactive oxygen species and a biological system’s ability to readily detoxify the reactive intermediates or to repair the resulting damage. Disturbances in the normal redox state of cells can cause toxic effects through the production of peroxides and free radicals that damage all components of the cell, including proteins, lipids, and DNA.
free radical formation  Free radicals are atoms or groups of atoms with an odd (unpaired) number of electrons and can be formed when oxygen interacts with certain molecules. Once formed these highly reactive radicals can start a chain reaction, like dominoes. Their chief danger comes from the damage they can do when they react with important cellular components such as DNA, or the cell membrane. Cells may function poorly or die if this occurs. To prevent free radical damage the body has a defense system of antioxidants.
oxygen radical absorbance capacity ORAC stands for Oxygen Radical Absorbance Capacity. It’s a lab test that attempts to quantify the “total antioxidant capacity” (TAC) of a food by placing a sample of the food in a test tube, along with certain molecules that generate free radical activity and certain other molecules that are vulnerable to oxidation . After a while, they measure how well the sample protected the vulnerable molecules from oxidation by the free radicals. The less free radical damage there is, the higher the antioxidant capacity of the test substance. There are actually a handful of different tests designed to measure total antioxidant capacity in this way, but the ORAC is probably the best known and most popular

 

inflammation Inflammation and Antioxidants,

 

 

Apple Cider Vinegar

apple cider vinegar

  • lowers cholesterol
  • boost energy
  • reduces cramping and lactic acid
  • helps bad breath
  • controls blood sugar
  • supports heart health
  • whitens teeth

garlic with parsley leaves

Garlic

  • boost immune system function/fights infection
  • aids in cancer prevention
  • fights inflammation
  • promotes total body detoxification

Ginger

  • acts as an antidote for nauseaginger root
  • reduces inflammation – arthritis – headaches
  • stimulates circulation
  • inhibits rhinovirus – a cause of the common cold
  • fights salmonella
  • reduces gas and intestinal pain

horseradish

Horseradish Root

  • fights cancer
  • detoxifies the liver
  • relieves sinus pressure
  • treats urinary tract infections
  • reduces bloating
  • aids in muscle soreness

Oniononion

  • decrease risk of obesity, diabetes, and heart disease
  • promotes healthy hair and complexion
  • great source of vitamin C
  • reduce risk of colorectal and other intestinal cancers
  • improve mood and help with depression

habanero peppers

Habanero Peppers

  • reduce risk of diabetes and obesity
  • great cancer fighter
  • reduces cholesterol and heart disease
  • lowers inflammation

Oregano Oiloregano oil

  • treats foot or nail fungus
  • kills parasites or infection
  • minimizes sinus infection and cold symptoms
  • great for cleaning when mixed with lemon and vinegar

tumeric

Tumeric

  • helps with chronic inflammation
  • reduces symptoms of Rheumatoid arthritis
  • improves mood and aids in depression
  • lowers blood glucose levels
  • inhibits cancer cell growth
  • has anti-aging properties

Echinacea (herb)echinacea

  • reduces acid reflux
  • decreases migrane symptoms
  • aid in genital herpes outbreaks
  • helps cure strep throat
  • reduces urinary tract infections
  • cures yeast infections

raw honey

Raw Honey

  • cancer fighting properties
  • aids in nausea and upset stomach
  • natural cough suppressant
  • assists in blood sugar regulation
  • heals ulcers
  • good cholesterol regulator

 

It is not hard to see the benefits of these powerful antioxidants.  If you work them into your diet your will surely see and feel the difference.  In addition to these awesome foods, a green drink will work wonders for your overall health and well being.  If you enjoyed this article, then I assume that you like to know what is in your food and why it is good for you.  This book is the best book I have ever found for understanding the ‘whys’ about food.  If you have any questions about fitness or nutrition, email Jodi at jodi@healthywithjodi.com .