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My mom’s Original Cherry Chocolate Cookies

Chocolate Cherry Drop Cookies  (Organical creator: Terry Lynn) Makes 4 dozen   3 1/2 cups Flour 1 Cup Butter 2 Cups Sugar 2 Eggs 4 oz Dark Chocolate  2/3 Cup Buttermilk 2 tsp Vanilla  1 tsp Baking Soda 1 tsp Sea salt 2 Cups Drained Cherries Use room temp Butter.Read More

Chocolate Cherry Drop Cookies

Chocolate Cherry Drop Cookies  (Adapted from Terry Lynn’s Recipe) Gluten Free, Vegan Makes 2 dozen   So, I decided that I wanted to enjoy the holidays without a stomachache this year.  I want all the sights, sounds, lights and TASTES that remind me of Christmas and family.  I was talkingRead More

Pumpkin Pie- Vegan-Gluten Free and still fabulously delicious

Jodi’s Liminal Pumpkin Pie Bars Vegan, Gluten free Happily serves 8   ALL ORGANIC INGREDIENTS  CRUST 1 Cup soaked dates  2 Cup walnuts 1/8 teaspoon of Himalayan salt   To make the crust: Add the nuts to the food processor and blend until they are like a rough flower thenRead More

Almond Quinoa Collagen Bites

Almond Quinoa Collagen Bites Dairy Free, Gluten Free Happily Serves 18-24   ALL ORGANIC INGREDIENTS  16 oz Almond Butter 6 TBSP Collagen (beef bovine) 1/2 Cup Monk Fruit 1 tsp Sea Salt 1 tsp Cinnamon  2 TBSP Flax eggs  1/2 Cup Sprouted Quinoa    Rinse Quinoa, dry well. Mix flaxRead More

Sweet Cinnamon Pumpkin Hummus

Sweet Cinnamon Pumpkin Hummus Vegan, Gluten Free Happily Serves 4-6     ALL ORGANIC INGREDIENTS  1 Cup Pumpkin 2 Cups Garbanzo Beans 3 TBSP Coconut Oil 4 oz Vanilla Almond Milk 1/2 tsp Sea Salt 1 tsp Cinnamon 1 tsp All Spice  1 tsp Pumpkin Pie Spice 1 tsp MapleRead More

Chocolate Applesauce Frosting

Chocolate Applesauce Frosting Dairy Free, Grain Free Happily serves 6 ALL ORGANIC INGREDIENTS  1/2 Cup Coconut Oil 3 TBSP Maple syrup or Raw honey 1/2 Cup Raw Cacao Powder  1 Cup Applesauce 1 tbsp coconut flour: Optional for thickness Combine room temperature coconut oil, maple syrup and cocoa powder.  MixRead More

Chocolate Bread Bites

Chocolate Bread Vegan, Gluten Free Happily serves 12 ALL ORGANIC INGREDIENTS  1 Cup Sunflower Nut Butter 1 Scoop Collagen 1/2 Cup Raw Cacao 1/3 Cup Coconut Oil 1 Cup Soaked Dates   Soak dates for 1-4 hours. Drain. Add all ingredients into the food processor and blend until smooth.  Read More

Spooky Kid Halloween Treat ideas!

Kids Can Cook!  EASY ideas that are “normal” foods.  Good food can be healthy AND yummy!     Zucchini Spiders (Will air fry these, kids will top with Spider olives) 1/4 Cup Marinara Sauce 1/4 Cup Coconut Cheese (Dairy Free) 6 Black olives  6-8 Zucchini slices Slice Zucchini in rounds.Read More

Pumpkin Fat Bombs! Keto snack!

Pumpkin Fat BOMBS! Gluten Free, Vegan, Keto Happily Serves 5 (2 per serving) ALL ORGANIC INGREDIENTS  1 Cup Coconut Butter 4 TBSP Pumpkin Purée  3 TBSP Coconut Four 1/4 tsp Maple Extract  1 tsp Stevia  1 TBSP Pumpkin Pie Spice Optional: top with a cashew   Mix all ingredients together.Read More

Peach Cobbler Crisp…Can you eat dessert for breakfast? Why, yes you can! Guilt free

Peach Cobbler Gluten Free Happily Serves 4-6 ALL ORGANIC INGREDIENTS  Filling 4 Cup Peaches 1/2 cup Coconut Sugar or Monk Fruit 2 tsp Cinnamon 1/3 Cup Quinoa flour 1 TBSP Cornstarch Crumble 1 Cup Coconut Brown sugar or Monk Fruit 1 Cup Quinoa Flour 3/4 Cup Quinoa 1 1/2 tbspRead More