Healthy with Jodi

TBSP Almond butter

Pumpkin Peanut Butter Fudge! ‘Tis the season for pumpkin…healthy options for that sweet tooth!

by

Pumpkin Peanut Butter Fudge 
Vegan, Gluten Free, Grain free
Happily serves 6

ALL ORGANIC INGREDIENTS

1/3 Cup Pumpkin Puree (fresh or canned)
1/2 Cup Crunchy Peanut butter
2 TBSP Almond butter
2 TBSP Blackstrap molasses 
2 tsp Pumpkin pie spice
1/8 tsp Himalayan Sea salt

Heat ingredients in a pan for 5 min place in a 4×4 pan and freeze for 1-2 hours.

Pumpkin Fudge

by

Vegan, Gluten Free

Happily serves 8-10

ALL ORGANIC INGREDIENTS 

1/3 Cup Pumpkin puree

1/2 Cup Coconut butter

2 TBSP Almond butter

2 TBSP   Maple syrup or Blackstrap molasses

2 tsp Pumpkin pie spice

1/8 tsp Himalayan Sea salt  

Heat ingredients in a pan for 5 min place in a 4×4 pan and freeze for 1-2 hours.

More Great Recipes