Cauliflower Sage Hashbrowns
Dairy Free, Gluten Free
Happily Serves 4
ALL ORGANIC INGREDIENTS
1 Head of Cauliflower or 2 Cups Cauliflower Rike
1 Egg or egg replacer
¾ Cup Shredded Cheddar Cheese (I used So Delicious Brand)
¼ tsp Garlic Powder
½ tsp Salt
1/8 tsp Sage
1/8 tsp White Pepper
If you are using an egg replacer:
Mix 1 TBSP Gelatin, ground chia or flax seed with 3 TBSP water and let sit about 2-3 minutes to “gel”.
Grate Cauliflower or use Cauliflower rice.
Steam for 5-7 minutes or place in Airfryer for about 5 minutes.
Place in Paper Towel or Cheesecloth to Remove Excess Water
Add all Ingredients in bowl, mix well.
Spray coconut or avocado oil on a backing sheet or square bar pan.
Form into rectangle shape and place on baking sheet of choice.
Bake on 400° for about 15 minutes.
For extra crispy add to air fryer for up to 5 more minutes, or keep in oven and turn on broiler for 5 minutes.