Vegan, Gluten Free
Happily Serves 15
ALL ORGANIC INGREDIENTS
2 Scoops Plant based protein powder (about 1/4 cup)
1/2 Cup Almond butter or Pumpkin Spice Almond butter
1/4 Cup Hemp Seeds
1/2 Cup Shredded Coconut
1 Cup Gluten Free Oats or can sub Quinoa (that’s my preference)
1/3 Cup Raw Honey
1/2 tsp Ginger
1/2 tsp Cinnamon
2-3 TBSP water
Mix Almond butter and honey together. If your honey is not soft, heat on the stove top until blended. (Not the microwave please)
Add everything but Oats. Mix well them stir in the oats or quinoa.
Roll into balls.
If it’s too dry, add a little water at a time.
You can store in the fridge or freezer.
If you want a higher Protein snack, use quinoa instead of oats. If you have thyroid problems or trouble with digestion, oats is a grain that the body has a hard time digesting and converting into energy.