Healthy with Jodi

Spicy Chipotle Dressing

Vegan, Gluten Free

Happily serves 3


1/4 Cup Almond Butter

1 tsp Sea Salt 

2 tsp Chipotle Chili Powder

1 Garlic Clove

3 tsp Lime Juice

2 tsp Maple Syrup

4 Tbsp water (plus more as needed to thin)

Crush or mince garlic, let sit 5 minutes.

Add all ingredients except water to a bowl and stir to combine well.

Add a little water at a time into a pourable sauce, whisking as needed. 

After storing in the refrigerator it gets thicker, so thin with more water as needed.

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