Digestion Problems? Try this gut healing salad dressing

This is beneficial to anyone who has SIBO, low stomach acid, or difficulty digesting.   

Use it on fish, chicken, lamb, salads, or as a dipping sauce for veggies.

Ginger: antibacterial, antimicrobial, enhances digestion

Garlic: antibacterial, antiviral

Parsley: detoxes the blood and body from heavy metals

Cilantro: detoxes the blood and body from heavy metals

Mint: helps with digestion

Sea salt: helps support adrenal function and electrolyte balance

Lime: helps alkalize the body

Ginger Chimichurri

Vegan, Gluten Free

Happily serves 16 (2 TBSP)

 

ALL ORGANIC INGREDIENTS 

2 Cups Avocado Or Hemp Seed oil

4 oz Lime juice

3 Green Onions

3oz Fresh Ginger

2 Garlic Cloves

1 1/2 TBSP Mint

1 1/2 TBSP Cilantro 

1 1/2 TBSP Parsley 

1 1/2 TBSP Basil

1 tsp Sea Salt

Optional: 1/4 tsp Black or White pepper

 

Cut Garlic first, let sit while you prepare other herbs.

Peel Ginger and Coarsely chop green onions and other herbs.

Add all herbs plus 1 cup oil in a Vitamix or Food Processor.

Blend on low and run 1 minute and then slowly add the remaining oil. 

Remember this is a fresh dressing, if you won’t use it within 5-7 days, cut the recipe in half.

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