Avocado Brownie Bites

Dairy Free, Gluten Free

Happily serves 12 (2 mini Muffins)

ALL ORGANIC INGREDIENTS

½ Cup Sweet Potato 

1 Avocado

2 Eggs

1/4 Cup Honey

2 TBSP Coconut Oil

3 TBSP Coconut Flour

1/3 Cup Raw Cacao Powder

1 ½ tsp Baking Soda

¼ tsp Himalayan sea salt

Optional: 1/3 Cup Dairy Free Chocolate Chips 

 

Preheat oven to 350 °

Bake or boil Sweet Potato and smash or blend well.

Spray Mini Muffin Pan with Coconut oil.

Place all of the ingredients in food processor, except for the chocolate chips.

Blend just until smooth.

Spoon into mini muffin tin.

Sprinkle tops with mini-chocolate chips.