Stuffed Acorn Squash
Happily serves 1
ALL ORGANIC INGREDIENTS
1 Acorn squash
1 Chicken sausage
1 Green onion
1/8 Cup Parsley
1/8 Cup Yellow Sweet Onion
Optional: Top with Vegan Cheese
Wash Squash well. Cut Acorn Squash in half, scoop out seeds.
Spray with Coconut or avocado oil, place in air fryer or oven for about 15 minutes while you prep other food.
Cut Chicken Sausage in half, cook for 5 mins in Air fryer, then remove from heat.
Cut/chop zucchini, onions and parsley.
Mix all ingredients together and fill acorn squash and bake or air fry for about 10 minutes. Salt when done.
Optional: Top with Cheese the last few minutes of baking.