Healthy with Jodi

Homemade Sushi! Simple, clean, easy eating!

    Homemade Sushi

    Gluten Free

    Happily serves 1



    4 oz Salmon

    2 oz Almond Cream Cheese

    1 Cucumber

    Optional: 1 handful sprouts


    Peel Cucumber, slice.

    Use an apple corer to punch out the center of cucumbers. 

    Divide Cream Cheese

    Slice Salmon into about 8 pieces.

    Add dab of cream cheese, roll salmon and add to the center of cucumber.

    Add Sprouts on top.

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