Healthy with Jodi

Coconut Flour Bread-Gluten Free

    Coconut Flour Bread
    Gluten Free, Refined Sugar Free
    Happily serves 12


    6 pasture raised eggs

    1/2 Cup melted coconut oil or Ghee (or butter)

1-2 TBSP Raw honey

    1/2 tsp Himalayan sea salt

    3/4 Cup Coconut flour

    Preheat oven to 350
    Sift coconut flour with sea salt into medium bowl.
    In small bowl, beat eggs together slightly then add to flour.
    Stir in oil/butter and honey.
    Pour into a small oiled loaf pan. Bake for 40 minutes.
    Turn loaf out and cool completely on a rack.