Healthy with Jodi

Coconut Flour Bread-Gluten Free

Coconut Flour Bread
Gluten Free, Refined Sugar Free
Happily serves 12


6 pasture raised eggs

1/2 Cup melted coconut oil or Ghee (or butter)

1-2 TBSP Raw honey

1/2 tsp Himalayan sea salt

3/4 Cup Coconut flour

Preheat oven to 350
Sift coconut flour with sea salt into medium bowl.
In small bowl, beat eggs together slightly then add to flour.
Stir in oil/butter and honey.
Pour into a small oiled loaf pan. Bake for 40 minutes.
Turn loaf out and cool completely on a rack.