Chocolate Cherry Drop Cookies
(Organical creator: Terry Lynn)
Makes 4 dozen
3 1/2 cups Flour
1 Cup Butter
2 Cups Sugar
2 Eggs
4 oz Dark Chocolate
2/3 Cup Buttermilk
2 tsp Vanilla
1 tsp Baking Soda
1 tsp Sea salt
2 Cups Drained Cherries
Use room temp Butter.
Mix Wet ingredients.
Melt Chocolate.
Add Dry ingredients.
Add Cherries.
Refrigerate Dough
Bake 8-10 min on 350
I am taking family favorite recipes and developing a new version for the allergy challenged 🤪 I love the Smells and Tastes of Christmas but cannot indulge in the treats without consequences. So, I posted my version previously, but I wanted to give credit to my mother.
Hopefully you can look at both recipes and see where you can substitute ingredients to adapt to your families needs.
ENJOY!